Deliciously Ella's Brazilian black bean stew
Heat the oil in a large saucepan over a medium heat. When hot, add the celery and lots of salt and pepper. Cook, stirring regularly, until the celery is starting to go translucent, then add the garlic and red pepper. Keep them moving, making sure the … Read more on Telegraph.co.uk
Brazilian recipes from Mazi Mas: 'Women always manage!'
She talked a mile a minute and was full of insights about London, which she dispensed with the same delight as she did the squares of dense cassava cake and salty queijo de minas that she'd bring from the Brazilian shop on Mare Street. “Niki, I have … Read more on The Guardian
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