• Breakfast and Brunch

  • ASSORTED SEASONAL FRUIT PLATTER

     

    ASSORTED JUICES

     

    ASSORTED YOGURT WITH HOMEMADE GRANOLA

     

    ASSORTED BAGELS WITH CREAM CHEESE

     

    ASSORTED SCONES WITH JAM OR PRESERVES

     

    SWEET BREADS

    Banana, Date Nut, Zucchini, Lemon

     

    ASSORTED MUFFINS

    Blueberry, Triple Chocolate, Banana Nut

     

    STEEL CUT OATMEAL

    Made with Apple Juice, Dates, Apples and Pecans

     

    THREE CHEESE SPINACH QUICHE

     

    FLUFFY SCRAMBLED EGGS

    Either Plain or Made with Ham, Sausage or Cheese

     

    FRITTATA

    Eggs, Tomatoes, Potatoes, Tri-Colored Peppers, Onions and Feta Cheese

     

    CHILAQUILES

    Red or Green Sauce Topped with a Fried Egg, Queso Fresco Cheese and Sour Cream

     

    POZOLE

    Chicken, Corn with a Red Sauce Toppings Include: Tortilla Chips, Onions, Limes, Oregano, Celery, Avocado, Radishes and Cabbage

     

    OMELET BAR

    tomatoes, mushrooms, tri colored peppers, onions, spinach, cilantro, ham, sausage, bacon, avocado, salsa fresca, jalapenos, swiss, cheddar, feta and jack cheese

     

    PANCAKE & WAFFLE BAR

    Blueberries, Strawberries, Sliced Bananas, Walnuts, Pecans with Assorted Syrups

     

    FRENCH TOAST

    Made with Texas Style Bread, Croissant or Egg Bread

     

    CRISPY HASH BROWN OR HOME STYLE POTATOES

     

    LINK PORK SAUSAGE, HICKORY SMOKED BACON, TURKEY BACON OR TURKEY SAUSAGE

     

    ITALIAN SWEET SAUSAGE WITH PEPPERS AND ONIONS